The Secret to Sicily Girl Extra Virgin Olive Oil
The secret to Sicily Girl Extra Virgin Olive Oil lies in its cultivation and production in the volcanic soil of Mount Etna, Sicily.
The altitude, rich minerals, highest quality olives, and unique climate all play a vital role in creating the best extra virgin olive oil on the market. These perfect conditions result in a low-acid, uniquely colored, aromatic, and flavorful oil that is a true representation of Sicilian olive oil.
Much like fine wine, the location, climate, careful picking of the best fruit, and expert attention to processing all come together to determine its final character.
When our extra virgin olive oil for sale runs out, we’ll have to wait until next year's harvest. So, don’t miss out on this exceptional, limited-edition product!

